Agricultural Biotechnology Journal

Agricultural Biotechnology Journal

Number of Articles: 807

Evaluation of genetic markers for assessing sex-related differences in the hawksbill turtle (Eretmochelys imbricata)

Volume 18, Issue 1, Winter 2026, Pages 481-498

10.22103/jab.2026.26653.1835

Nasim Pakgohar, Mohammadreza Mohammadabadi, Majid Askari Hesni, Mohammadali Farahvashi

Gene expression analysis of biofilm-associated and vancomycin stress-response genes in clinical Staphylococcus aureus

Volume 18, Issue 3, Spring 2026, Pages 519-534

10.22103/jab.2026.27221.1906

Rana Kadhim Mohammed, Ali Attaallah Ibrahim, Karam Dawood Salman, Mustafa Kadhim Al-Shammari

Effect of auxins on root quality and anatomical integrity in tissue-cultured date palm (Phoenix dactylifera L.) cv. Mirhaj

Volume 18, Issue 4, Summer 2026, Pages 525-538

10.22103/jab.2026.27328.1935

Mohammed D. Abdulhadi, Ahmed Mahmood Ibrahim, Mayada T. Al-Jubori, Muslim Muayad N. Al-Dayyeni

Effects of ultraviolet-B supplementation on productive performance, egg quality, and eggshell microbial traits in Japanese quail

Volume 18, Issue 3, Spring 2026, Pages 535-550

10.22103/jab.2026.27224.1907

Alfred S. Karomy, Huda Falih Saad, Alice Louis Yousif, Salah Mahdi Alsudany, Bashar Falih Zaqeer, Sabah Kadhum Al-hummod

Climate change and their implications on agricultural practices for future food safety

Volume 18, Issue 3, Spring 2026, Pages 551-570

10.22103/jab.2026.25120.1690

M. Thiru Chitrambalam, P. Prakash, Suchismita Mohapatra, Naveen Kumar Rajendran, Madhu Prakash Srivastava, Saksham Sood, Jagmeet Sohal

Effect of chitosan on in vitro growth and bioactive metabolite production in Lavandula angustifolia Mill.

Volume 18, Issue 4, Summer 2026, Pages 553-574

10.22103/jab.2026.27369.1943

Mohammed A. Mohammed, Baraa H. Saleh, Ahmed O. Mashaan, M. S. Alrawi, Ali F. Almehemdi

Morphological, histological, and gene expression profiling of the respiratory system in the Iraqi hoopoe (Upupa epops)

Volume 18, Issue 4, Summer 2026, Pages 593-614

10.22103/jab.2026.27563.1962

Salim Salih Ali Al-Khakani, Ranin Saffaa Hamad, Ali Kadum Homady Al-Jebori, Ekhlas Abid Hamza Alalwany, Jafar Ghazi Abbas Al-Jebori, Mustafa Fadhil, Ahlam J. H. Al-Khamas, Osama Murtadha, Amna Imad Jawad, Mohammed Salah Hasan Simawy, Siraj M. Alkafagy, Sabreen M. Al-Janabi, Hawraa K. Judi

Effect of adding different concentrations of tarragon on chemical, cooking, and microbial properties of refrigerated beef patties

Volume 18, Issue 3, Spring 2026, Pages 599-614

10.22103/jab.2026.27151.1894

Laith Fareed Hasan Al-Obaidi, Saraa Amer Mohsin Alisawi, Maryam Hamid Abdulkadhim Kifaee, Ameer Salem Al-Esawi

Effect of humic acid and seaweed extract on growth, yield and essential oil of rosemary (Rosmarinus officinalis L.)

Volume 18, Issue 3, Spring 2026, Pages 615-632

10.22103/jab.2026.27185.1902

Farah Najim Al-Deen Al-Nasrawi, Sara Mohammed Sadiq, Ghufran Alaa Al-Khazraji

Effects of sodium azide (NaN3) treatment on in vitro growth and genetic variation in the Garnem rootstock

Volume 18, Issue 4, Summer 2026, Pages 615-628

10.22103/jab.2026.27271.1922

Sarah Ali Muhammad Al- Hayany, Mohammed D. Abdulhadi, Ayad Assi Obaid