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<ArticleSet>
<Article>
<Journal>
				<PublisherName>Shahid Bahonar University of Kerman and Iranian Biotechnology Society</PublisherName>
				<JournalTitle>Agricultural Biotechnology Journal</JournalTitle>
				<Issn>2228-6705</Issn>
				<Volume>12</Volume>
				<Issue>4</Issue>
				<PubDate PubStatus="epublish">
					<Year>2021</Year>
					<Month>01</Month>
					<Day>20</Day>
				</PubDate>
			</Journal>
<ArticleTitle>Cloning and expression of recombinant xylanase enzyme (xynA) in E. coli.</ArticleTitle>
<VernacularTitle>Cloning and expression of recombinant xylanase enzyme (xynA) in E. coli.</VernacularTitle>
			<FirstPage>1</FirstPage>
			<LastPage>21</LastPage>
			<ELocationID EIdType="pii">2774</ELocationID>
			
<ELocationID EIdType="doi">10.22103/jab.2020.16372.1255</ELocationID>
			
			<Language>FA</Language>
<AuthorList>
<Author>
					<FirstName>Amin</FirstName>
					<LastName>Sadeghi Alikelayeh</LastName>
<Affiliation>Department of Biotechnology, Faculty of Agriculture, University of Shahrekord, Chaharmahal and baktyari province, IRAN</Affiliation>

</Author>
<Author>
					<FirstName>Neda</FirstName>
					<LastName>Mirakhorli</LastName>
<Affiliation>Assistant Professor, Department of Biotechnology and Plant Breeding, Faculty of Agriculture, Shahrekord University, Shahrekord, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Mohammad Reza</FirstName>
					<LastName>Akbari</LastName>
<Affiliation>Assistant Professor, Department of Animal and Poultry Science, Faculty of Agriculture, Shahrekord University, Shahrekord, Iran</Affiliation>

</Author>
<Author>
					<FirstName>Behzad</FirstName>
					<LastName>Shareghi Brojeni</LastName>
<Affiliation>Professor, Department of Biochemistry, Faculty of Basic Science, Shahrekord University, Shahrekord, Iran.</Affiliation>

</Author>
</AuthorList>
				<PublicationType>Journal Article</PublicationType>
			<History>
				<PubDate PubStatus="received">
					<Year>2020</Year>
					<Month>09</Month>
					<Day>19</Day>
				</PubDate>
			</History>
		<Abstract>&lt;strong&gt;Objective&lt;/strong&gt; &lt;br /&gt;Today, global increasing in corn prices has led to the replacement of wheat instead of corn in poultry diets. The NSPs in the cell wall prevents the uptake of wheat nutrients by poultry. Using xylanase is one of the methods to remove NSPs. Xylanases can digest xylan. The aim of current investigation was to produce xylanase (&lt;em&gt;xyn&lt;/em&gt;A) gene as a supplement of poultry diets in &lt;em&gt;E. coli&lt;/em&gt;. &lt;br /&gt;&lt;strong&gt;Materials and methods&lt;/strong&gt; &lt;br /&gt;In present study, the thermostable xylanase (&lt;em&gt;xyn&lt;/em&gt;A) gene in a bacterial secretory expression system along with: Shine-Dalgarno sequence, Usp45 signal peptide and &lt;em&gt;T7&lt;/em&gt; promoter was cloned in plasmid pET-22b (+) from &lt;em&gt;E. coli&lt;/em&gt; strain BL21 (DE3) using The heat shock method. IPTG were used at different times to induce the expression of recombinant xylanase gene. In addition, catalytic indicators were done according to the DNS method. &lt;br /&gt;  &lt;br /&gt;&lt;strong&gt;Results&lt;/strong&gt; &lt;br /&gt;PCR colony confirmed the presence of 743 bp recombinant xylanase gene sequence on 1% agarose gel. SDS-PAGE showed protein with 27 kDa molecular weight. Also, the activity of recombinant protein was 189.47 (unit/ml) using DNS method at optimum temperature of 65 °C and pH=6. As well as, michaelis-menten curve determined &lt;em&gt;K&lt;/em&gt;m and &lt;em&gt;V&lt;/em&gt;max 4.1 (mg/ml) and 87 (unit/ml), respectively. &lt;br /&gt;  &lt;br /&gt;&lt;strong&gt;Conclusions&lt;/strong&gt; &lt;br /&gt;Xylanase are the most important complementary enzymes in poultry diets that are added to wheat-based diets. Results showed that produced recombinant xylanase is thermostable enzyme with acceptable activity and concentration. Furthermore, because of the secretory expression system, it is produced at a lower cost.</Abstract>
			<OtherAbstract Language="FA">&lt;strong&gt;Objective&lt;/strong&gt; &lt;br /&gt;Today, global increasing in corn prices has led to the replacement of wheat instead of corn in poultry diets. The NSPs in the cell wall prevents the uptake of wheat nutrients by poultry. Using xylanase is one of the methods to remove NSPs. Xylanases can digest xylan. The aim of current investigation was to produce xylanase (&lt;em&gt;xyn&lt;/em&gt;A) gene as a supplement of poultry diets in &lt;em&gt;E. coli&lt;/em&gt;. &lt;br /&gt;&lt;strong&gt;Materials and methods&lt;/strong&gt; &lt;br /&gt;In present study, the thermostable xylanase (&lt;em&gt;xyn&lt;/em&gt;A) gene in a bacterial secretory expression system along with: Shine-Dalgarno sequence, Usp45 signal peptide and &lt;em&gt;T7&lt;/em&gt; promoter was cloned in plasmid pET-22b (+) from &lt;em&gt;E. coli&lt;/em&gt; strain BL21 (DE3) using The heat shock method. IPTG were used at different times to induce the expression of recombinant xylanase gene. In addition, catalytic indicators were done according to the DNS method. &lt;br /&gt;  &lt;br /&gt;&lt;strong&gt;Results&lt;/strong&gt; &lt;br /&gt;PCR colony confirmed the presence of 743 bp recombinant xylanase gene sequence on 1% agarose gel. SDS-PAGE showed protein with 27 kDa molecular weight. Also, the activity of recombinant protein was 189.47 (unit/ml) using DNS method at optimum temperature of 65 °C and pH=6. As well as, michaelis-menten curve determined &lt;em&gt;K&lt;/em&gt;m and &lt;em&gt;V&lt;/em&gt;max 4.1 (mg/ml) and 87 (unit/ml), respectively. &lt;br /&gt;  &lt;br /&gt;&lt;strong&gt;Conclusions&lt;/strong&gt; &lt;br /&gt;Xylanase are the most important complementary enzymes in poultry diets that are added to wheat-based diets. Results showed that produced recombinant xylanase is thermostable enzyme with acceptable activity and concentration. Furthermore, because of the secretory expression system, it is produced at a lower cost.</OtherAbstract>
		<ObjectList>
			<Object Type="keyword">
			<Param Name="value">Recombinant xylanase enzyme</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">E. coli</Param>
			</Object>
			<Object Type="keyword">
			<Param Name="value">Wheat</Param>
			</Object>
		</ObjectList>
<ArchiveCopySource DocType="pdf">https://jab.uk.ac.ir/article_2774_989bbdd1904e85e3aae1007ca01218e8.pdf</ArchiveCopySource>
</Article>
</ArticleSet>
